Recipe of Any-night-of-the-week Cranberry Pecan Bread

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cranberry pecan bread. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Cranberry Pecan Bread is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Cranberry Pecan Bread is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have cranberry pecan bread using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cranberry Pecan Bread:

1. Make ready dry ingredients
2. Take flour - pre sifted
3. Make ready baking powder
4. Make ready baking soda
5. Get salt
6. Make ready sugar
7. Prepare wet ingredients
8. Make ready egg - slightly beaten
9. Make ready sweet butter - melted
10. Prepare orange juice
11. Prepare fresh ingredients
12. Get halved freshed cranberries (don't add whole cranberries, they will burst and ruin the bread)
13. Make ready fresh grated lemon rind
14. Get chopped pecans

Instructions to make Cranberry Pecan Bread:

1. Preheat oven to 350° and grease a 1 1/2 quart loaf pan (5 x 9 x 2 - roughly).
2. This recipe is not my own. It appeared in our local newspaper in 1977. After trying it this bread is a staple at Thanksgiving.
3. Combine all dry ingredients and whisk to blend,
4. Add orange juice, egg (slightly beaten), melted sweet butter and stir until combined. The mix will be dry.
5. Stir in halved cranberries, lemon rind, pecans and stir mix to combine. Mixture will be sticky. Turn out into greased loaf pan.
6. Place in center rack and bake approximately 60 - 75 minutes - or until toothpick inserted in center of bread comes out clean. Each oven is different - in my oven I had one bake in 62 minutes and another in 70 minutes. The toothpick test is the best measurement - as long as it comes out clean - you're good.
7. Place on wire rack for 15-20 minutes, then carefully turn out bread and transfer to a wire rack to cool completely.

So that’s going to wrap it up with this exceptional food cranberry pecan bread recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!