Step-by-Step Guide to Prepare Super Quick Homemade Cranberry Pecan Bread

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cranberry pecan bread. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cranberry Pecan Bread is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Cranberry Pecan Bread is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook cranberry pecan bread using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cranberry Pecan Bread:

1. Take 1 dry ingredients
2. Prepare 2 1/3 cup flour - pre sifted
3. Make ready 1 1/2 tsp baking powder
4. Get 1/2 tsp baking soda
5. Take 1/2 tsp salt
6. Prepare 1 cup sugar
7. Make ready 1 wet ingredients
8. Take 1 egg - slightly beaten
9. Make ready 3 tbsp sweet butter - melted
10. Get 3/4 cup orange juice
11. Take 1 fresh ingredients
12. Prepare 2 cup halved freshed cranberries (don't add whole cranberries, they will burst and ruin the bread)
13. Make ready 1 tsp fresh grated lemon rind
14. Get 1/2 cup chopped pecans

Steps to make Cranberry Pecan Bread:

1. Preheat oven to 350° and grease a 1 1/2 quart loaf pan (5 x 9 x 2 - roughly).
2. This recipe is not my own. It appeared in our local newspaper in 1977. After trying it this bread is a staple at Thanksgiving.
3. Combine all dry ingredients and whisk to blend,
4. Add orange juice, egg (slightly beaten), melted sweet butter and stir until combined. The mix will be dry.
5. Stir in halved cranberries, lemon rind, pecans and stir mix to combine. Mixture will be sticky. Turn out into greased loaf pan.
6. Place in center rack and bake approximately 60 - 75 minutes - or until toothpick inserted in center of bread comes out clean. Each oven is different - in my oven I had one bake in 62 minutes and another in 70 minutes. The toothpick test is the best measurement - as long as it comes out clean - you're good.
7. Place on wire rack for 15-20 minutes, then carefully turn out bread and transfer to a wire rack to cool completely.

So that’s going to wrap it up for this exceptional food cranberry pecan bread recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!