Step-by-Step Guide to Make Perfect Cajun Shrimp Bread

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, cajun shrimp bread. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Cajun Shrimp Bread is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Cajun Shrimp Bread is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook cajun shrimp bread using 10 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Shrimp Bread:

1. Prepare 1/2 cup mayonnaise
2. Take 4 Tbsp melted butter
3. Get 1 cup shredded mozzarella
4. Prepare 1/4 cup fresh grated Parmigiano reggiano cheese
5. Make ready 1/4 cup sliced green onion tops
6. Prepare 1 cup shrimp or crawfish tails, finely chopped
7. Prepare 1 tsp garlic powder
8. Make ready 1 kosher salt
9. Make ready 1 ground black pepper
10. Get 1 loaf of French bread, cut in half lengthwise

Instructions to make Cajun Shrimp Bread:

1. Preheat oven to 350°F.  In a medium bowl, combine mayonnaise, melted butter, - mozzarella,Parmesan, green onions, and garlic powder.  This can be made ahead up until you spread the shrimp mixture on the bread and refrigerated until you are ready to bake it.  - - Fold in the chopped shrimp, and season to taste with salt and pepper. - - Spread the shrimp mixture on the French bread, and bake for 18-20 min.  For the last two minutes, I turned the broiler on high just to get a beautiful brown crispy edge on the bread and really toast up the cheeses in the mixture. - - Cut into 2-inch pieces enjoy

So that’s going to wrap it up for this exceptional food cajun shrimp bread recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!