Step-by-Step Guide to Prepare Quick Double breaded fried shrimp

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, double breaded fried shrimp. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Double breaded fried shrimp is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Double breaded fried shrimp is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook double breaded fried shrimp using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Double breaded fried shrimp:

1. Make ready 1 lb raw large shrimp (fresh or frozen)
2. Prepare 2 cup flour
3. Prepare 2 cup Italian bread crumbs
4. Prepare 3 eggs
5. Take 2 tbsp milk
6. Make ready 1/2 tsp salt
7. Take 1/2 tsp pepper
8. Make ready 1 strainer
9. Make ready 1 frying pan
10. Prepare 1 vegetable oil

Instructions to make Double breaded fried shrimp:

1. First, rinse and deshell all the shrimp inside the strainer. If frozen, defrost for 5-7 minutes under cold running water mixing shrimp around a few times to ensure they defrost evenly.
2. Next, dry all shrimp between a few paper towels.
3. Now, wisk eggs and milk together completely and evenly so it makes a light orange colored mix.
4. Next, pour flour and bread crumbs on 2 different plates. This makes it nice and easy to coat the shrimp.
5. Now, dip shrimp in egg and milk mixture, and roll in flour coating evenly. Once all shrimp are rolled and coated, dip floured shrimp in egg/milk mixture once again and roll in bread crumbs coating evenly also. Your shrimp are now ready to be fried!
6. In frying pan, heat a quarter of an inch to a half an inch of vegetable oil on medium low heat until hot. Adjust temperature if need be, but keep in mind Heating the oil too high can result in a grease fire so use caution when pan frying. Once oil is heated, place shrimp in frying pan turning over once one side is golden brown. About 3-5 minutes.
7. Now that all your shrimp are fried, place on paper towels to drain excess oil off. Toss with salt and pepper, and serve with tartar sauce or your other favorite dipping sauce! Enjoy!

So that’s going to wrap it up for this special food double breaded fried shrimp recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!