Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bread chilli recipe. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Bread Chilli Recipe is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Bread Chilli Recipe is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have bread chilli recipe using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bread Chilli Recipe:
Prepare Bread
Make ready medium-sized Onions, finely chopped
Prepare Tomatoes, finely chopped
Take Capsicum
Get green chillies
Take red chillies
Make ready Garlic-ginger paste
Prepare mustard seed
Get cumin
Get Turmeric powder
Get chilli powder
Take Gram masala
Take Curry leaves
Get Coriander leaves, finely chopped
Make ready Salt
Instructions to make Bread Chilli Recipe:
Cut the bread slice into square pieces then heat a pan with oil and add bread pieces. Toast them how crispy you want the bread pieces to be. After that, remove the toasted bread pieces from the pan.
Use the same pan and heat with oil. Add mustard seed, cumin, garlic-ginger paste, green chillies, red chillies and curry leaves. After that, add chopped onions. Wait patiently till onions are well caramelized.
Then add turmeric, chilli powder and gram masala, and saute for a minute. Then add tomatoes and salt to taste. Once oil is separated and tomatoes turned into a paste, add capsicum and saute for a minute.
Lastly, add toasted bread pieces and mix them well. Turn off the gas and ready to serve. Enjoy.
So that is going to wrap it up with this exceptional food bread chilli recipe recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!