Step-by-Step Guide to Prepare Perfect Quick And Easy Homemade Banana Bread

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, quick and easy homemade banana bread. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Quick And Easy Homemade Banana Bread is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Quick And Easy Homemade Banana Bread is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook quick and easy homemade banana bread using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Quick And Easy Homemade Banana Bread:

1. Take 3 Very ripe bananas, peeled
2. Make ready 1/3 cup Melted butter
3. Make ready 1 cup Sugar
4. Prepare 1 Egg,beaten
5. Make ready 1 tsp Vanilla extract
6. Prepare 1 tsp Baking soda
7. Make ready 1 pinch Salt
8. Get 1 1/2 cup All-purpose flour

Instructions to make Quick And Easy Homemade Banana Bread:

1. Preheat the oven to 350°F (175°C), and butter a 4x8-inch loaf pan.
2. In a mixing bowl, mash the ripe bananas with a fork until smooth. Stir the melted butter into the mashed bananas.
3. Mix in the baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract. Mix in the flour.
4. Pour the batter into your prepared loaf pan. Bake for 1 hour to 1 hour 10 minutes (check at 50 minutes) at 350°F (175°C), or until a tester inserted into the center comes out clean.
5. Remove from oven and cool completely on a rack. Remove the banana bread from the pan. Slice and serve. (A bread knife helps to make slices that aren't crumbly.)

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