Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, raw banana kofta curry. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Raw Banana Kofta Curry is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Raw Banana Kofta Curry is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook raw banana kofta curry using 27 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Raw Banana Kofta Curry:
Take 1 big raw banana boiled and mashed
Take 1 potato boiled and mashed
Prepare 1 onion chopped finely
Take 1 onion chopped finely and fried
Make ready 1 tbsp ginger paste
Prepare 1 tsp garlic paste
Get 7-8 cashewnuts
Make ready 1 tbsp tomato puree
Get 1.5 tsp fresh cream
Get 1 tbsp curd
Get 1 tsp Kitchen King masala
Take 1 tsp fennel seed powder
Prepare 1/2 tsp turmeric
Make ready 1/4 tsp red chilli powder
Prepare 1/4 tsp hing
Prepare 1.5 tsp kasoori methi
Get 1/4tsp fennel seeds
Take 1/4 tsp fenugreek
Get 1/4 tsp cumin
Prepare As needed mustard oil
Make ready 3-4 green chillies
Get To taste salt and sugar
Make ready 2 tbsp gramflour
Prepare 2 tbsp breadcrumbs
Make ready 1 tbsp cornflour
Get 1 tsp garam masala
Make ready 1 tbsp coriander chopped
Steps to make Raw Banana Kofta Curry:
Boil raw banana and potato.Peel and mash well.Add chopped onion,1 tsp ginger garlic paste,2 green chillies chopped finely, garam masala,gramflour,breadcrumbs,red chilli powder,chopped coriander,salt and sugar to taste.Mash all and divide into small round balls or koftas.Toss these balls in 1 tbsp cornflour.
Meanwhile fry 1 chopped onion and make a paste of it alongwith cashewnuts,curd,ginger garlic paste.Heat 1 cup mustard oil and deep fry the koftas.
Remove excess oil.In 2 tbsp oil,sprinkle cumin,fennel,methi seeds,hing and bay leaf.Add the ground paste,tomato puree,turmeric,red chilli powder, Kitchen King masala,kasoori methi,salt and sugar to taste and fresh cream.Fry till oil leaves sides.Add 1 cup water and boil.Carefully place the koftas in the boiling gravy and give it a boil.Garnish with chopped coriander and green chillies.
Serve hot with rice,pulao or any Indian flatbread.
So that is going to wrap it up with this special food raw banana kofta curry recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!