Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, banana & pear muffins. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Banana & Pear Muffins is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Banana & Pear Muffins is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have banana & pear muffins using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Banana & Pear Muffins:
- Prepare self-raising flour
- Get ground cinnamon
- Prepare baking powder
- Take bicarbonate of soda
- Prepare caster sugar
- Make ready mashed banana
- Make ready egg, beaten
- Prepare buttermilk
- Get soft diced pear
Instructions to make Banana & Pear Muffins:
- Preheat oven to 200°C. Lightly grease a 12 serve muffin pan or line with paper cases. Sift flour, cinnamon, baking powder and bicarbonate of soda into a large bowl. Add sugar and stir until well combined.
- Place banana, egg and buttermilk into a jug. Whisk with a fork to combine.
- Add banana mixture and pear to dry ingredients. Gently fold all ingredients together until just combined.
- Spoon mixture into prepared muffin pan. Bake for 12 to 15 minutes. Allow to stand for 5 minutes before turning onto a wire rack. Serve warm.
So that is going to wrap this up for this exceptional food banana & pear muffins recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
